Every Orlando-area restaurant we've reviewed so far in 2024

As new restaurants continue to make waves in Central Florida, we're working nonstop to keep up with the influx of arrivals and big flavors. And with all those culinary changes, Orlando Weekly restaurant critic Faiyaz Kara hasn't wavered in delivering weekly doses of local foodie perspectives.

From Sichuan eating houses to smoked meat purveyors to ramen palaces, here are all the Orlando-area restaurants we've reviewed so far in 2024.
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Boiled Fish
8910 Turkey Lake Road, Orlando
"And in the case of the "lemon flavor sauerkraut fish," there's a citrusy zip and a scorching stab courtesy of chopped red and green chilies. It's my new favorite soup, and I've enjoyed it with both basa and sea bass fishies. Lolling in that zingy pool of golden fire were bean sprouts, napa cabbage, tofu, tofu skin ribbons, wide vermicelli noodles and wood ear mushrooms."
Read the full review here.
Photo by Rob Bartlett

Boiled Fish

8910 Turkey Lake Road, Orlando
"And in the case of the "lemon flavor sauerkraut fish," there's a citrusy zip and a scorching stab courtesy of chopped red and green chilies. It's my new favorite soup, and I've enjoyed it with both basa and sea bass fishies. Lolling in that zingy pool of golden fire were bean sprouts, napa cabbage, tofu, tofu skin ribbons, wide vermicelli noodles and wood ear mushrooms." Read the full review here.