The Art of the Burger
Hamburger. Strange to see the whole word, all by itself, isn’t it? Hamburger. And not just because we happen to live in a time of rampant word-truncation. It just seems logical to use “burger” as the root word and anything preceding as a helpful descriptor.
If you want a more tightly textured burger, add salt to your ground beef and mix before forming into patties.
Liberate yourself in the kitchen with these oven cooking tips.
A humble farmers market in the 18th century to transformed into the regional gourmet epicenter in the 19th, and finally to the largest, most famous, and only privately run municipal market in Baltimore.
This most recently established of the municipal markets serves both Hopkins employees and area residents.